Everyone’s Favorite Tennessee Chow-Chow
At SugarPlum Foods, we believe in keeping tradition alive with every jar of our handcrafted, Southern-style green tomato relish. Just like Grandma used to make it! In fact, it began in a Grandma’s kitchen in 1986 near Nashville, TN.
Whether you are topping a hot dog, burger, pulled pork or eating it with beans or your favorite comfort food, it is the secret ingredient you never knew you would love!
Homemade Quality
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Authentic Southern Flavor
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Versatile & Delicious
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Homemade Quality - Authentic Southern Flavor - Versatile & Delicious -
Featured on Bizarre Foods
Take a behind-the-scenes look at the heart and history of Tennessee Chow-Chow, a beloved Southern relish with deep roots in home cooking. From farm-fresh ingredients to time-honored recipes, explore how SugarPlum Foods keeps the tradition alive by crafting small-batch, homemade Chow-Chow right in the heart of Tennessee.
Three Flavors of
Tennessee Chow-Chow
Mild
Hot
Extra Hot
No matter how you like your flavors—mild, hot, or extra hot—our Tennessee Chow-Chow has a version just for you! Made with fresh, farm-grown ingredients and a time-honored Southern recipe, our Chow-Chow delivers crunchy texture, tangy vinegar, and the perfect balance of sweet and savory flavors.
Oh, you’re in for a treat! Tennessee Chow-Chow is more than just a condiment—it’s a bite of Southern history and tradition.
The Roots of Chow-Chow
Contact Us
If you’d like to have Tennessee Chow-Chow in your store or business, or just want to say “hi”, please drop us a line!